Microbiological quality of foods - proceedings of a conference held at Franconia, New Hampshire, August 27, 28, 29, 1962
- Författare
- University of New Hampshire L. W. (Lawrence William) Slanetz National Institutes of Health (U.S.)
- (Ed. by L. W. Slanetz et al.., Sponsored jointly by the Environmental Sciences and Engineering Section of the National Institutes of Health and the Dept. of Microbiology, University of New Hampshire.)
- Genre
- Ej skönlitteratur
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Academic Press | 1963 | USA, New York | xxiii, 274 sidor. ill. 24 cm |